Angus and Bon, Prahran, Melbourne
They have designed a menu that is low on pretension and big on freshness and flavour with beef sourced from only Australias very best producers.The bar and restaurant, each with their own menus showcase the wood grill flavours, whether it is seared into an asparagus, fish or steak.
- WHERE168 Greville St, Prahran
- WHENSaturday 31st August, 2019
- BOOKING FEE$35