Banana Leaf, Canberra
Award winning chefs have created a tempting menu where traditional Sri Lankan dishes sit side by side with modern Australian fare. You can choose from Sirloin steak, Atlantic Salmon or one of the many vegetarian options or try one of the Biriyani or something new like String Hoppers, Tradition Rice and Curry, Sri Lankan Kottu Rotis or Pittu or gluten free Sri Lankan meals.
- WHERE17 Kennedy St, Kingston
- WHENSaturday 26 October, 2019
- BOOKING FEE:$35