Banana Leaf Thai
40-50yrs
6/4/19

Offering traditional and modern Thai dishes, entrees include char grilled satay chicken, fish cakes, tom yum prawn soup and fresh salmon served with a salad of seeded chili, mint, coriander, Thai basil, red onion and sweet and sour dressing. Mains range from pad Thai and traditional jasmine fried rice to stir fries and curries – while chefs signature dishes include slow cooked pork belly with dry shitake mushrooms and potatoes and king prawn hot and sour creamy soup served with rice.

  • WHERE4/121 Wellington Rd (Cnr Mowbray Tce) East Brisbane
  • WHENSaturday 6th April, 2019
  • AGE40-50YRS
  • REWARD POINTS:50pts