Mekong Restaurant, Chippendale, Sydney
Join award winning Chef Tiw Rakarin on a delicious journey down the Mekong river. Taste the best of Indochine Cuisine (Vietnamese, Cambodian, Loation, Burmese and Thai cuisine) between every mouthful. Housed within the new ultra trendy Kensington Street precinct in Chippendale. Overlooking the famous Spice Alley, Mekong is paying homage to the finer flavours of south east Asia.
- WHERE2/14 Kensington Street, Chippendale
- WHENSaturday 6th March, 2021
- BOOKING FEE:$35
- REMINDER:Need to cancel after registering? Get in touch ASAP. Restaurants now require a Credit Card Guarantee. Late Cancellations and Non-attendance will require Booking Fee payment.