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The Malaya, King St Wharf, Sydney
With sweeping water views, professional service, and an extensive wine and cocktail list, The Malaya provides a memorable dining experience for any occasion.
Inspired by the aromatic and spice-driven Nonya flavours encountered by Wong See on his Southeast Asian travels, but shaped by the scarcity of exotic ingredients in 1960s Sydney, the original Malaya was forced to create its own unique recipes that challenged the then conservative Australian palate.
- WHERE39 Lime Street, King Street Wharf
- WHENSaturday 25th January, 2020
- BOOKING FEE:$35