Pomegranate, Kingston, Canberra
40-50yrs
21/8/21

Cinnabar delivers an unparalleled Dining experience with innovative, modern approach to traditional Asian cuisine along with the breath taking view of Kingston Foreshore which is grounded by an unwavering commitment to unpretentious, honest food and the highest standards of service.’

Jewel of India (BYO), Manuka, Canberra
30-40yrs
21/8/21

Jewel of India constantly strives to offer the best of Indian cuisine to its patrons.

Banana Leaf, Kingston, Canberra
60+yrs
21/8/21

Award winning chefs have created a tempting menu where traditional Sri Lankan dishes sit side by side with modern Australian fare. You can choose from Sirloin steak, Atlantic Salmon or one of the many vegetarian options or try one of the Biriyani or something new like String Hoppers, Tradition Rice and Curry, Sri Lankan Kottu

First Edition Restaurant & Bar, Canberra City
50-60yrs
21/8/21

Modern Australian Cuisine and Specialty Cocktails. Showcasing only the best and freshest local produce sourced within Australia’s capital and surrounding region

Chez Frederic, Braddon, Canberra
35-45yrs
14/8/21

Serving both quality interpretations of classic Italian and modern Australian dishes. Housemade Pastas, Spinach and Ricotta Ravioli, Organic Chicken and Proscuitto Ravioli, Duck Ravioli Grass Fed Veal and Pork Bolognese, Potato Gnocchi.

Parlour, New Acton, Canberra
45-55yrs
14/8/21

Parlour serves contemporary food with a modern Australian feel and Spanish influence, with head chef Jackie, creating sophisticated but approachable meals.

Capitol Bar and Grill, Canberra
65+yrs
14/8/21

Italian confidence with big dish energy. Capitol Bar and Grill is fine dining that serves prime cuts and wood fired theatrics. In the evening, low lights and glossy black add to the sheer indulgence. We welcome you for wine swirling and elaborate antipasto grazing. You can say grazie later, first come get a seat at

The Italian Place, Braddon, Canberra
55-65yrs
14/8/21

The Italian Place specialises in rustic classic Italian dishes based on cucina povera, the concept of making the most of what is available to you at the time.

Lemon Grass Thai, London Circuit, Canberra
40-50yrs
7/8/21

Classic curries, stir-fries, noodle dishes and banquet menus, offered in a sleek dining room.

Akiba-Pan Asian, Canberra
50-60yrs
7/8/21

Akiba was popular from inception, and its not hard to see why – the vibe is electric, the decor is bright and exciting, and the food is damn delicious. And its not only the Canberra locals who are loving this place, it has also been recently acknowledged by the Good Food Guide as one of