Due Amici – Two Friends; in fact they’re the husband and wife team Geremia and Simon Lando. After moving to Australia from Italy seven years ago, the Landos first opened their restaurant in Mermaid Beach, moving it to Sorrento in June 2014. Good food takes time, especially in the preparation, but you can always improve
Today’s Persian cuisine traces its roots to ancient ingredients and recipes and is enriched by the great tastes imported from the rest of the world.
Italian restaurant Orzo is the latest venture from chef Matthew Jefferson and wife Dayna, which is also located within the Oracle Boulevard precinct, just metres from its celebrated sibling. Neighbouring The Cuban, Orzo aims to offer diners a modern take on the authentic tastes and flavours of southern coastal Italy, and deliver it in a
A more traditional hotel style restaurant serving Modern Australian cuisine.
The North Room in Mermaid Beach offers refined dining in a relaxed setting. The menu which incorporates modern Australian elements with European tastes, will change regularly.
Thanks to owner Majid who takes pride in building his baby to being the number one Greek restaurant on the Gold Coast, Athenia Restaurant & Bar in Carrara boasts some spectacular highlights. While overlooking the sweeping views of Emerald Lakes, you can indulge on entrees like gluten free Zucchini Fritters, gorge on a classic Souvlaki
The Fish Emporium has become synonymous with modern casual waterfront dining, quality and attentive service. Our restaurant is located at Capri on Via Roma (Isle of Capri), just a short walk or tram ride from the hustle and bustle of Surfers Paradise and Broadbeach.
A feast of Mediterranean, European, Modern Australian, and Spanish culinary and a fusion of Asian favourites. Take one small dimly lit room, a sprinkling of pavement tables and a crowd pleasing beautiful menu, which is just as inviting as everything is made fresh daily. Treat yourself to a romantic cosy evening.
As soon as you arrive at JFK Woodfire Kitchen and Bar, you will see the woodfire oven crackling form the open kitchen filling the air with the enticing aroma of fresh gourmet delights.