Zia Teresa Restaurant
Brunswick East, Melbourne
Event Description
"I wake up every morning with new ideas and new tasty dishes in mind. My passion for cooking and my love for people makes me feel alive. The happier our customers are the more creative I become with my cooking. I hand pick my produce, making sure it is fresh and full of flavour. I never compromise on quality. I look forward to meeting you. Come, sit down, let us look after you. Relax and enjoy our food and wine. We trust it will be a meal you‘ll always remember with a smile." -- Zia Teresa.
WHEN
Saturday, 5th April 2025
AGE
60+ year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Apr
12
Angus & Bon
Prahran, Melbourne
55-65YRSDine with us at our New York style steakhouse on Greville St, in the heart of Prahran. Focusing on Australia’s finest local and seasonal produce, enjoy fresh pasta, fresh seafood, an incredible array of elevated sides and an impressive selection of premium steak cuts from the country’s best beef producers. With a carefully considered wine list, a cocktail menu featuring the classic & a few signatures, and all of the beer bases covered, we’ve got the perfect sip for everyone.
Apr
12
Osteria 20
Hawthorn, Melbourne
65+YRSOsteria 20 has become Hawthorn’s beloved Italian haven, proudly serving a variety of fresh and flavourful dishes. Our extensive wine list and theatrical cocktails, make for a perfect date night, casual lunch or a large family or friends gathering.
Apr
05
Railway Club Hotel
Port Melbourne, Melbourne
50-60YRSThe Railway Club Hotel has remained one of the busiest dining rooms in Melbourne for over 40 years. Its atmosphere and ambiance has stood the test of time. No pretence, just true Port Melbourne style. Set within one of a former historic hotel, The Railway Club Hotel is a little piece of Victorian history. With a total revamp inside, there's a public bar at the entrance, and private dining rooms upstairs. As would be expected from a quality steakhouse, there are linen draped tables and plenty of polished wooden finishes throughout the restaurant.